Tivoli´s third Glassalen, Christensen´s Belle Terrasse and our The Paul… Sketches for Tivolis new Glassalen were completed by the infamous Danish architect Poul Henningsen during the mid-forties

The double Michelin-starred Restaurant Kadeau is a small piece of the island Bornholm but in the middle of Copenhagen

If walls could talk, they would tell a story about Greaves, merchants, widowed queens, artists and other people, each of which has left its mark on Moltke's Palace - both in terms of the building itself, but also the Life, which over the years has taken p

Restaurant Marchal has a Michelin star and the kitchen is controlled by Austrian Christian Gadient. Creativity, quality and aesthetics are key elements in his ambitious cuisine that is inspired by the Nordic and French cuisine.

BRACE er en Italiensk gourmetrestaurant i Teglgårdsstræde der fusionerer det bedste fra Italien og Norden.

Alchemist is a exclusive, where guests enjoy their meal around one big counter. Dining at the Alchemist is an experience for all your senses. It is about food, the interior, the music, the lightning, the presentation and the stories behind each dish.